Inside this issue of Easy Cook Magazine January 2025/178:
- Winter warmers and one-pan wonders that everyone will enjoy
- 100+ value recipes from the team behind Britain’s biggest-selling food magazine, Good Food
- Meals from £1.03 per serving
- Slow cooker meal solutions
- New ideas for wholegrains
- 10 ways with onions
- Meat-free midweek meals
Enjoy 20 budget friendly suppers, low-fat comfort food and Ton Kerridge’s classic puds.
There are feel-good soup recipes, filling, no-cook salads, and easy recipes like a one-pot chicken and curry rice.