Inside this issue of Good Food Magazine January 2025:
- An exclusive Good Food 15-page healthy diet plan
- 2025’s hottest foodie destinations
- A week of midweek meals for just £25
Make veg the star of the show with recipes, such as glazed carrot tacos, peanut butter noodle soup and a one-tray spiced mushroom pilaf.
There is also a lunar New Year celebration menu and over 50 recipes to enjoy, all from Britain’s biggest-selling food magazine, Good Food.