Inside this issue of Olive Magazine April 2025:
- Food / Travel / Wellbeing
- Slice of Heaven – Rich Chocolate Cake with Brown butter Frosting
- Easter Entertaining – Inspired Cooking for the Long Weekend
- Hit the North – The Best spots to Eat and Drink in Manchester
- Pack in the Protein – Are you Getting Enough in your Diet?
- Confit Duck with Roast Cherries / Coconut and Tamarind Fish Curry / Edd Kimber’s Pistachio-Stuffed Choc Chip Cookies / Sweet Pepper Roast Lamb